Soft Serve Ice Cream Machine
CARPIGIANIType : 161 T GSP
Product Information
Produce Soft Serve Gelato, Ice Creams, Sorbets, Frozen Yogurt and Custom shape Gelato.
Performance and Quality:
Star Door as standard (interchangeable nozzles)
Hard-O-Tronic function - the electronic control system that allows you to change the consistency of the Soft Serve in a simple and fast way.
Removable high efficiency beater in POM material
Direct expansion cylinder - optimize refrigeration efficiency for fast freeze downtime, less waste of product ensuring higher quality and energy saving
Star Door as standard (interchangeable nozzles)
Hard-O-Tronic function - the electronic control system that allows you to change the consistency of the Soft Serve in a simple and fast way.
Removable high efficiency beater in POM material
Direct expansion cylinder - optimize refrigeration efficiency for fast freeze downtime, less waste of product ensuring higher quality and energy saving
Convenience:
Tank agitator with adjustable speed
Adjustable dispensing speed
Self closing automatic lever closing system
Modular programmable speed
Savings:
New high-performance electric gear motors and condensers
Safety:
More operational safety and more control during production
Hygiene:
Easy cleaning, guaranteed hygiene.
TECHNICAL CHARACTERISTICS
Flavour: 1
Mix Delivery System: Gravity
Cylinder Capacity: 1.35 L
Tank Capacity: 5 L
Hourly Production: 15 kg/hour (or 200 portions/hour, based on 75 gram portion size)
Product Specification
W x D x H (mm) | : | 320 x 800 x 856 |
V | : | 230 |
Ph | : | 1 |
Hz | : | 50 |
Electric Power (kW) | : | 1.80 |