Electric Combi Oven 20 Tray GN 1/1 Cheflux
UNOXType : XV1093
Product Information
Dry air-steam combi oven with analogical control and 304 stainless
steel cooking chamber. Time, temperature, steam percentage and 2
fan speeds function. Allows to perform traditional cooking processes
such as steaming, browning, grilling, frying and cooking of fresh and
frozen bakery products.
Standard Cooking Features
Manual Cooking:
• Temperature: 80 °C – 260 °C
• Convection and humidity cooking starting from 80 °C
Key Features:
• Cooking chamber in high-resistance AISI 304 stainless steel with rounded edges
• Double glass
• Cooking chamber lighting through LED lights embedded in the door
• Tray supports with anti-tip system
• 2-speed fan system and high-performance circular heating elements
Product Specification
| Tray Capacity | : | 20 GN1/1 |
| W x D x H (mm) | : | 913 x 997 x 1863 |
| Weight (kg) | : | 240 |
| V | : | 400 |
| Ph | : | 3 |
| Hz | : | 50 |
| Electric Power (kW) | : | 29.70 |
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